My Room Kirara – Japanese Indoor BBQ
“Delicious food is best accompanied by laughter. Naturally people gather around the table and engage in cheerful conversation.”
At My Room Kirara all tables are equipped with an open fire grill where our guests can cook their own food with the fresh ingredients we offer. The charcoal we use comes from Iwate prefecture.
My Room Kirara has a more than 40-year history. The former owner started the restaurant in 1973. His successor took over in 2004.
Meat, fish, vegetables - our chefs only choose the best ingredients from all around Japan. You will be surprised at how delicious our veggies are.
Besides focusing on high-quality ingredients, we also put in a lot of effort in finding the best ways to cut and cook the different foods, in order to bring out the best possible taste. Our vegetables don’t pale in comparison to the main dishes of meat and fish.
We always look for new ways to prepare delicious food over an open fire.
Since we are a rather small restaurant, you can enjoy your meal in a friendly and relaxed atmosphere. Our staff will explain to you the best ways to prepare your food and are happy to assist you when needed. We also like to laugh with our guests and spend a good time together.
English menus are available. Although we don’t speak English fluently, we will be happy to have you as our guests and serve you to the best of our competence.
Please enjoy “Japanese Indoor Barbeque” at our restaurant. We are looking forward to welcoming you and your friends at My Room Kirara.
The Kirara Staff